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The production code is an 11 digit number located on the bottom of the can and on the neck of the bottle. The first 2 digits are the year in which it was produced. The 3rd, 4th, and 5th digit are the day of the year in the Julian Calendar (For example, beer packaged on February 1st would be stamped with 032 because that’s the 32nd day of the ...
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Call 813.301.6900 for more information. The Yuengling Center has so much to offer, from sporting events to concerts and family shows. Join our Full Access Newsletter list for the most up-to-date info on Yuengling Center and Amalie Arena
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A plant in Tampa, Florida, is purchased from the former Stroh’s brewery early in the year, and beer production begins by summer. Production begins at the Mill Creek facility, greatly increasing the overall brewing capacity. Yuengling introduces its line of seasonal offerings.
Brewery name is changed to D.G. Yuengling & Son after David’s son, Frederick, joins his father as partner. David Yuengling dies at the age of seventy. Frederick Yuengling adds the bottling line to the plant. Frederick Yuengling dies at the age of 51. His only son, Frank, assumes the brewery’s management.