Tofu House Phone Number

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• 1. 877-992-3353
• 2. 269-343-1651
• 3. (800) 388-3888

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• Frequently Asked Questions

• Where can I buy tofu in Japan?

  Tofu has been a very important ingredient in Japanese cuisine since ancient times. It is widely available in many varieties and is very easy to cook. We introduce here some tofu varieties you can buy at Japanese supermarkets. Hokkaido Outdoor Fun in Akan-Mashu National Park: Hiking, Canoeing, and More! Fully Ripe, Rich Strawberry Flavor!

• How is tofu made?

  Tofu -- or bean curd -- is made by pressing curdling soy milk into a solid block. Some tofu is firm while others are more soft and smooth. It can be sliced into different shapes and cooked in lots of ways.

• How to tell if tofu has gone bad?

  The gas cannot be released since the package is sealed, and thus causes bloating. Tofu package usually contains water. After some time the water can get cloudy and thickened which is also a sign of bacterial spoilage. If the color changes and turns brownish or darker, it is also a sign that tofu has gone bad.

• How many tofu shops are there in Tokyo?

  We will introduce 8 tofu specialty shops in Tokyo where you can enjoy the taste of tofu specialty shops such as the shop which produced silk-filtered tofu and lunch limited on Saturday and Sunday. How about a healthy tofu lunch this weekend?

• Where is hinoichi tofu made?

  House Foods purchases the remaining 50% stake of Hinoichi Tofu (previously Hinode), and with full ownership, House Foods America is brought to life. Millions of blocks of tofu later, we open a new manufacturing facility in Garden Grove, CA, allowing us to increase our production.