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COQ AU VIN 26 Free range chicken stewed in red wine with smoked bacon, crimini mushrooms, pearl onions and potatoes. CASSOULET 26 White bean stew with pork belly, duck confit and Toulouse sausage. MUSHROOM RISOTTO 24 Risotto, organic mushrooms, spinach, sage, parmesan. LE STEAK FRITES 27 Hanger steak served with pommes frites or salad
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Updated: 6 hours ago
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85 reviews of Chez Jules "This is a very nice restaurant with delicious food, good service, nice ambiance and good drinks. I had the steak brochette with green salad and pommes frites. Everything was done as it should be. The table wine was a great value and very good."
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Updated: 8 hours ago
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